Welcome to SIPS, the new blog page of Lucciola Italian Fine Dining Restaurant, where wine is not just a beverage but a passion and an experience.

Curated by Alberto Ghezzi, Wine Director of Lucciola, Executive Chef Michele Casadei Massari, and the entire Lucciola team, Sips will take you on a journey through the world of wine.

Here, we will share our discoveries, from meeting remarkable producers to exploring unique grape varieties, mastering the art of pairing, and diving into the world of collectible wines.

Whether you're a seasoned connoisseur or just beginning your wine adventure, Sips is your destination for inspiration, knowledge, and a deep appreciation for the stories behind each bottle.

Join us as we uncork the secrets of the vine and celebrate the art of wine

Exploring Ceretto
PIEMONTE, ITALIAN WINES Alberto Ghezzi PIEMONTE, ITALIAN WINES Alberto Ghezzi

Exploring Ceretto

Nestled in the heart of Piemonte, Ceretto is more than just a winery—it's a legacy of innovation, sustainability, and artistry. From crafting world-renowned Barolo and Barbaresco wines to restoring the iconic Chapel of Barolo, Ceretto offers an unforgettable journey through wine, history, and culture. Join me as I explore this third-generation estate, where tradition meets modernity in every bottle.

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