Lucciola Wine Club
Our Mission
Our mission is to foster a community of passionate wine lovers, deepening their appreciation for the intricate world of winemaking.
Lucciola Wine Society strives to broaden members' understanding of different wine varieties, regions, and producers.
We are committed to providing an engaging, personalized experience for each member while advocating responsible enjoyment of wine.
Member Benefits
Exclusive access to our wine selection, tastings, dinners, and special events
Experience Italian wine at its best
Enjoy benefits like discounts, early releases, and more
Explore premium wines from global vineyards, guided by our expert sommeliers
Enriching experiences both online and offline
Discount on wine purchase
Pol Roger
Evening of Champagne at Lucciola
Immerse yourself in the luxurious world of Pol Roger on February 27, 2025. This exclusive event, hosted at Lucciola with only 14 seats available, features a curated champagne tasting led by Pol Roger's CEO, Laurent d’Harcourt. Discover the rich history and exquisite flavors of one of the world’s most prestigious champagnes, including rare vintages and the legendary Winston Churchill label. Reserve your ticket now for a night of refined taste and sophisticated learning in the heart of New York City.
Ca Viola
This event marks the start of an exciting 2025 collaboration as Lucciola Wine Club expands its gatherings to NeueHouse. Led by the Michela Vivalda, this premier wine club dinner highlights of Giuseppe "Beppe" Ca' Viola, one of Italy’s most celebrated oenologists.
Ceretto
xperience the Essence of Italian Winemaking at Lucciola's Exclusive Wine Dinner
Discover the rich heritage and exquisite flavors of Ceretto, one of Italy's most prestigious wineries, at Lucciola's upcoming wine dinner. Hosted on March 5, 2025, this evening is dedicated to unraveling the intricacies of Ceretto's renowned wines, including the elegant Barolo and Barbaresco vintages. Led by Mattia Sozzi, head of the Ceretto Wine Club, this event promises an in-depth exploration of the winery's celebrated techniques and philosophy. Join us for a night where fine wine meets gourmet cuisine, and indulge in a special vintage that showcases the remarkable aging potential of Ceretto's wines. Reserve your seat at our table for a taste of Italy's finest, right in the heart of New York City.
Billecart-Salmon
Join us for an exclusive Billecart-Salmon dinner at Lucciola, featuring key figure Alexandre Bader from the esteemed Champagne house. Since joining in 1992, Alexandre has been instrumental in enhancing the brand's presence in Michelin-starred restaurants and revamping its image with a modern touch. As Managing Director, he brings a global perspective and deep dedication to the House. Explore exceptional vintages from 2012 and earlier, including their renowned cuvées, at this unique tasting event.
Prunotto
An Unforgettable Culinary & Wine Experience
Celebrate the artistry of Piemonte’s winemaker Prunotto and connect with fellow wine enthusiasts in a warm, welcoming atmosphere.
Bordeaux By Bernard Magrez
When France’s excellence meets Lucciola’s culinary and creativity, a one-of-a-kind evening with Mr. Philippe Magrez will guide the guests through a formidable Bordeaux wine journey.
Pio Cesare
Join us for the second dinner with renowned estate Pio Cesare. After the successful dinner in 2023 featuring Barolo, this year we will celebrate the 30 year anniversary of Barbaresco il Briccol
Costaripa
Join us for this unconventional dinner with Costaripa, the best rosè wines in Italy and more.
Mura Mura
To kick off the new wine club dinner season, we are thrilled to host this young and rapidly growing winery from Piemonte. Francesco Grom and Guido Martinetti, veterans in the food industry and owners of Mura Mura, will share their passion for wine and their innovative projects while guiding the tasting. This is an event not to be missed!
Billecart Salmon
Lucciola will be the stage for an unforgettable culinary journey: a seven-course dinner highlighting the latest releases of Billecart Salmon Elisabeth Rose Vintage 2012 and Louis Salmon Blanc de Blancs 2012. This exquisite evening will feature an exceptional lineup of wines expertly paired with a bespoke menu crafted by Chef Michele Casadei Massari.
Petrolo
Get ready for an electrifying evening as we delve into the world of Petro guided by none other than its passionate owner, Luca Sanjust! Paired with a tantalizing menu crafted by Chef Michele Casadei Massari, brace yourself for an unforgettable journey through these exquisite wines:
Casanova di Neri
Lucciola invites you to a truly exceptional evening celebrating the acclaimed estate of Casanova di Neri. Highlighting the esteemed vintage of 2019 Brunello, awarded a perfect score of 100 points by Wine Spectator, alongside the exquisite Rosso di Montalcino. Guests will embark on a sensory journey as select vintages are thoughtfully paired with a curated menu by Chef Michele Casadei Massari. Adding to the experience, Damiano Sorato, esteemed importer of the wines and brand representative, will expertly guide guests through the tasting, enriching the evening with his insights.
Chateau Angelus
Embark on a journey through time as we delve into the rich history of Château Angelus, a heritage spanning eight generations of dedication to winemaking. Learn about the remarkable journey of the de Boüard de Laforest family, from its origins in the 16th century to the present day, where Stéphanie de Boüard-Rivoal continues the legacy with unwavering passion and innovation.
Featuring
Carillon 2010-2015
1er Cru 2014-2015-2016
Suadela
On March 20, Lucciola will host a spectacular wine dinner where Executive Chef Michele Casadei Massari will curate a 6-course menu to perfectly match each of SUADELA's unique wines. This promises to be an evening of exquisite flavors and harmonious pairings, enhancing the pleasure of each sip and bite.
Donnafugata
Chef Michele Casadei Massari will be curating an unedited Sicilian-inspired menu, perfectly complementing the exquisite Donnafugata wines. Antonio Rallo, an agronomist and passionate winemaker, brings a unique perspective and a deep connection to the Sicilian terroir.
FRANK PASCAL
A 6-Courses tasting menu featuring Franck Pascal, 5th generation at Champagne Franck Pascal who will present new releases and library vintages from the winery.
Travaglini
Lucciola and Travaglini invite you to a unique evening led by Alessia Travaglini, the 5th generation of the family, featuring a diverse selection of Travaglini wines expertly paired with a 6-course Piemonte-inspired menu by Chef Michele Casadei Massari. Join us for a remarkable culinary experience.
