Olive Oil "Pandesco" - Palazzo di Varignana
Pandesco is an extra virgin olive oil obtained solely from the Maurino cultivar olives, which gives it unique properties and organoleptic characteristics.
This extra virgin oil immediately stands out for its complex vegetal texture.
Food Pairings
It pairs exceptionally well with salads, dips, fresh vegetables, lentil and bean soups, white meats, and toasted bread.
Pandesco is an extra virgin olive oil obtained solely from the Maurino cultivar olives, which gives it unique properties and organoleptic characteristics.
This extra virgin oil immediately stands out for its complex vegetal texture.
Food Pairings
It pairs exceptionally well with salads, dips, fresh vegetables, lentil and bean soups, white meats, and toasted bread.
Pandesco is an extra virgin olive oil obtained solely from the Maurino cultivar olives, which gives it unique properties and organoleptic characteristics.
This extra virgin oil immediately stands out for its complex vegetal texture.
Food Pairings
It pairs exceptionally well with salads, dips, fresh vegetables, lentil and bean soups, white meats, and toasted bread.
Biologic
